Food & Drink

Caroline Yares, owner of Plnt BSD in White Bear Lake.

At Twin Cities Veg Fest, there will be cooking demonstrations, product samples, artists and more.

The aisles of a grocery store, shelves stocked with food

White Bear Lake residents Greg Bartz and Charles “Chip” Hooley, owners of the consulting firm Grand Strategies, know food.

Braised Beeler's Farm pork shank from Acqua

Celebrate the taste of summer with a cheeseburger, a scoop of ice cream or an intimate evening with a craft cocktail overlooking the lake.

 A dish from Acqua, voted Best Restaurant in the Best of White Bear Lake 2019 readers' choice survey.

White Bear Lake loves Acqua, so much so that you voted it as the best restaurant and a finalist for best patio in the Best of White Bear Lake 2019 readers' choice survey.

A bottle of Tattersall Bootlegger, a spirit featuring distilled lime and lemon peels, sits next to "Where the Crawdads Sing" by Delia Owens.

Tattersall's Bootlegger, Bent Paddle Brewing Company's Trampled Golden Ale and Rabble Rosé from Paso Robles, California, make a perfect trio of summer drinks.

James Beard Award-winning chef Ann Kim of Young Joni embraces her mother.

The most prestigious awards in the restaurant industry have been handed out, and one Twin Cities chef is heading home with some hardware.

A person holds a can of Lift Bridge Mango Blonde while a dog sitting on a dock watches.

Lift Bridge Brewing Company, 3rd Act Brewery, Maple Island Brewing and Big Wood Brewery offer up their best beers for summer nights.

Bottles of shrubs from Twisted Shrubs and Sharab’s Shrubs

Our editor picks three recent obsessions in the world of spirits.

A wheel of brie cheese covered in honey and almonds.

As we head into deck and boat season, here are a few favorite fromage pairings from a local expert.

A pie baked by Tim Scott, a competitive baker in White Bear Lake.

From Grandma's Bakery during Manitou Days to the Minnesota State Fair, here is a slice of this summer's pie-centric events.

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